Tum Tahu

(Steamed Marinated Tofu wrapped in Banana Leaf) Makes 12

You will need: 

• 600 g tofu; minced
• 3 tbsp of Spice Paste
• 4 pcs Hot Chillies; chopped
• 1 tbsp of Palm Sugar; chopped
• 80 ml Coconut Cream
• 150 g Grated Coconut
• 60 g Shallot; peeled and sliced
• 40 g Garlic; peeled and sliced
• 20 g Turmeric; peeled and sliced
• A pinch of salt 
• 3 – 4 pcs Black Pepper Corn; crusted
• 12 pcs Salam Leaf
• 12 pcs Banana Leaf; each cut into 20 cm
• Squares and a few extreme strips
• Bamboo skewers/tooth picks