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(Grilled Minced Fish Skewer with Lemongrass) Makes …
You will need:
- 500 g Snapper Fillet; skinned and finely minced
- 100 g Prawn Fillet; skinned and minced
- 120 g Grated Coconut
- 45 ml Coconut Cream
- 125 g Yellow Paste
- 4 pcs Bird Eye Chillies; very finely chopped
- 5 pcs Kaffir Lime Leaf; finely chopped
- 2 – 4 pcs Black Pepper Corns; finely crushed
- 1 tbsp of Kaffir Lime Juice
- 1 tbsp of Palm Sugar
- A pinch of salt
- Lemongrass or Bamboo Skewers
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